{"id":26043,"date":"2023-10-02T14:38:02","date_gmt":"2023-10-02T12:38:02","guid":{"rendered":"https:\/\/naturalpoland.com\/produkty\/Ei-luokiteltu\/vehnaproteiini-gluteeni\/"},"modified":"2023-10-03T09:29:09","modified_gmt":"2023-10-03T07:29:09","slug":"proteiini-vehna-gluteeni","status":"publish","type":"product","link":"https:\/\/naturalpoland.com\/fi\/tuotteet\/elintarviketeollisuuden-tuotteet\/kasviproteiinit\/proteiini-vehna-gluteeni\/","title":{"rendered":"Vehn\u00e4proteiini (gluteeni)"},"content":{"rendered":"

Ainutlaatuisten sitovien ominaisuuksiensa ja elastisuutensa ansiosta gluteenia k\u00e4ytet\u00e4\u00e4n laajalti paitsi leipomoteollisuudessa my\u00f6s proteiinilis\u00e4aineena erilaisissa elintarvikkeissa ja rehuissa.<\/p>\n

Vehn\u00e4proteiinin ominaisuudet ja k\u00e4ytt\u00f6tarkoitukset<\/h3>\n
    \n
  1. Sitovat ominaisuudet:<\/strong> Gluteenilla on ainutlaatuiset sitovat ominaisuudet, mink\u00e4 vuoksi se on erinomainen ainesosa kasvis- ja vegaanituotteiden, kuten kasvipohjaisen lihan, valmistuksessa.<\/li>\n
  2. Ravintoarvo:<\/strong> Vehn\u00e4proteiini sis\u00e4lt\u00e4\u00e4 v\u00e4ltt\u00e4m\u00e4tt\u00f6mi\u00e4 aminohappoja ja on t\u00e4rke\u00e4 proteiininl\u00e4hde ruokavaliossa.<\/li>\n
  3. Leipomoteollisuus:<\/strong> gluteeni on v\u00e4ltt\u00e4m\u00e4t\u00f6n leiv\u00e4n ja muiden leipomotuotteiden valmistuksessa, sill\u00e4 se antaa taikinalle kimmoisuutta ja mahdollistaa k\u00e4ymisen aikana syntyvien kaasujen pid\u00e4tt\u00e4misen, mik\u00e4 johtaa kuohkeaan ja j\u00e4ntev\u00e4\u00e4n lihaan.<\/li>\n
  4. Kosmetiikka ja lis\u00e4ravinteet:<\/strong> Gluteenia k\u00e4ytet\u00e4\u00e4n my\u00f6s kosmetiikassa ja ravintolisiss\u00e4 sitovana, stabiloivana ja ravitsemuksellisena ainesosana.<\/li>\n<\/ol>\n

    Vaikka gluteeni on turvallista suurimmalle osalle v\u00e4est\u00f6st\u00e4, keliakiaa, gluteeniyliherkkyytt\u00e4 tai vehn\u00e4allergiaa sairastavien tulisi v\u00e4ltt\u00e4\u00e4 sit\u00e4. Gluteenia sis\u00e4lt\u00e4vi\u00e4 elintarvikkeita valmistavien yritysten olisi kiinnitett\u00e4v\u00e4 erityist\u00e4 huomiota tuotteiden pakkausmerkint\u00f6ihin, jotta kuluttajat saavat tietoa gluteenin esiintymisest\u00e4.<\/p>\n","protected":false},"excerpt":{"rendered":"

    Vehn\u00e4proteiini<\/strong>, joka tunnetaan yleisesti nimell\u00e4 gluteeni<\/strong>, on vehn\u00e4n jyviss\u00e4 olevien proteiinien monimutkainen seos. Gluteenin osuus vehn\u00e4njyvien kokonaisproteiinipitoisuudesta on noin 80 prosenttia, ja se on keskeinen komponentti, joka m\u00e4\u00e4ritt\u00e4\u00e4 vehn\u00e4tuotteiden rakenteen, rakenteen ja leivontaominaisuudet.<\/p>\n","protected":false},"featured_media":25964,"template":"","meta":{"_acf_changed":false},"product_brand":[],"product_cat":[2665],"product_tag":[],"class_list":{"0":"post-26043","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-kasviproteiinit","8":"first","9":"instock","10":"shipping-taxable","11":"product-type-simple"},"acf":[],"yoast_head":"\nVehn\u00e4proteiini (gluteeni) - Tukkudistribuutio<\/title>\n<meta name=\"description\" content=\"Vehn\u00e4proteiini, joka tunnetaan nimell\u00e4 gluteeni, on monimutkainen proteiinien seos, jota esiintyy vehn\u00e4njyviss\u00e4. Gluteenia on n. 80 prosenttia vehn\u00e4n kokonaisproteiinipitoisuudesta.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/naturalpoland.com\/fi\/tuotteet\/elintarviketeollisuuden-tuotteet\/kasviproteiinit\/proteiini-vehna-gluteeni\/\" \/>\n<meta property=\"og:locale\" content=\"fi_FI\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vehn\u00e4proteiini (gluteeni) - Tukkudistribuutio\" \/>\n<meta property=\"og:description\" content=\"Vehn\u00e4proteiini, joka tunnetaan nimell\u00e4 gluteeni, on monimutkainen proteiinien seos, jota esiintyy vehn\u00e4njyviss\u00e4. 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