Coffee Flavor Variants:
Liquid Flavors:
Among the liquid variants are:
- aroma of sweet dessert coffee with a delicate cardamom touch, ideal for desserts and sweet baked goods,
- The coffee variant on a triacetin carrier faithfully reproduces the aromatic character of freshly ground coffee,
- Espresso coffee aroma that captures the smell of freshly brewed coffee,
- The mocca version combines the intensity of coffee with the delicate sweetness of chocolate.
Flavor powders:
Coffee flavor powder is perfect for dry applications:
- Dessert coffee with cardamom brings a slightly spicy touch,
- The cappuccino aroma delights with a sweet, creamy profile with a milky note,
- Espresso powder aroma captures the fullness of the deep, essential aroma of freshly brewed coffee.
The product description is provided for reference purposes only. The parameters of the raw material may differ from those presented depending on the variety, intended use, method of production, season and other factors. For detailed information, please contact our sales representative.
The product description does not constitute an offer within the meaning of Article 66 § 1 of the Polish Civil Code.
