Properties
Pumpkin seed powder contains significant amounts of plant protein, fiber, and natural compounds such as phytosterols, as well as minerals: zinc, potassium, and magnesium. The limited fat content results in lower caloric value, which increases its potential use in dietary formulations. The product’s moisture content does not exceed 12%, and its physical and microbiological parameters meet current requirements for food ingredients. The product contains no additives, colorants, or preservatives.
Food Applications
Ground pumpkin seeds are used as a nutrient-enriching ingredient in baking mixes, muesli, granola, protein bars, and dietary supplements. In vegan products, it can substitute grain flour and other animal-derived protein components. It is also suitable for special purpose foods, including weight reduction diets and those supporting urinary tract health.
Use in cosmetics
In natural cosmetics, the product can serve as a gentle exfoliating ingredient in facial and body scrubs. The structure of the ground seeds enables gentle, mechanical removal of dead skin cells without irritating the skin. It is particularly recommended for products designed for normal, dry, and sensitive skin. It can be used in both ready-made scrubs and DIY or SPA formulations.
