Natural WONF quality liquid rum flavor is distinguished by its dry rum character, enriched with a hint of truffle praline. It is recommended for premium products such as chocolates, desserts and exclusive baked goods.
Liquid glycol-based variants cover a wide range of flavor profiles:
- A classic rum fragrance with subtle notes of honey and orange,
- sweeter, confectionery versions of the rum scent,
- The scent of rum enriched with elements of wine,
- A concentrated, intense essence in the style of Jamaican rum, with noticeable notes of dried plum and alcohol.
Powder flavors, on the other hand, transfer the essence of rum to a dry form, allowing them to be easily used in cake mixes, dairy products or confectionery. Sweet rum with elements of the Jamaican variety of this composition gives products an intense, deep aroma profile.