Rosehip fruit peel

Rosehip fruit peel has the highest concentration of vitamin C of any part of this plant. On average, 5 g of dried fruit contains as much as 100 mg of vitamin C. It is, therefore, a great product to use in the season of colds and increased susceptibility to infections. It can also be used as an immune-boosting dietary supplement.

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Also for digestion:
Rosehip fruit peel also contains a very large amount of natural fiber. Thanks to that, it can boost digestion. This fiber also regulates the functioning of the large intestine. It can prevent the production of dangerous nitrosamines which are a result of consuming vegetables and fruits with high nitrogen content (due to improper fertilization).

The product description is provided for reference purposes only. The parameters of the raw material may differ from those presented depending on the variety, intended use, method of production, season and other factors. For detailed information, please contact our sales representative.

The product description does not constitute an offer within the meaning of Article 66 § 1 of the Polish Civil Code.