The product is offered in three different concentrations: 30%, 50% and 65%, allowing you to choose the option that best suits your needs. Hemp protein 30% is recommended as a versatile addition to a variety of dishes, providing a great supplement to the daily protein intake. Higher concentrations, such as 50% and 65%, are ideal for physically active people, athletes or post-workout individuals in need of quick recovery and energy replenishment.
Properties of hemp protein
Hemp protein not only provides the body with essential amino acids, but also contains omega-3 and omega-6 fatty acids in optimal proportions, helping to improve cardiovascular function. In addition, it has fiber in its composition, which supports digestive processes and has a health-promoting effect on the digestive system.
Thanks to the gentle production process, hemp protein retains its unique nutritional and bioactive properties. It is also a hypoallergenic product, which means it can be consumed by people with food allergies and intolerances. It is lactose-free, gluten-free and cholesterol-free.
It is intended for direct consumption, as well as for enhancing the taste and nutritional value of meals. It will work well as an addition to smoothies, shakes, muesli, salads, as well as for baking bread, cakes and cookies. With its neutral taste and creamy texture, it will fit into a variety of culinary creations, being an excellent addition to a balanced diet.
