The powdered MCT form resists caking and moisture absorption, maintaining a homogeneous particle structure during storage.
Function and Nutritional Context
MCT Powder 70% provides medium-chain fatty acids (MCTs), which are metabolized differently in the body compared to long-chain fatty acids. C8 and C10 compounds are rapidly absorbed and transported directly to the liver, where they serve as an energy source. Consequently, this raw material is frequently utilized in products for physically active individuals, in specialized nutrition, and in high-fat diets. Its powdered form enables the incorporation of MCTs into dry mixes and instant products, eliminating the need for oils.
Application
MCT powder is utilized as an ingredient in:
- dietary supplements and functional blends,
- instant products and powdered preparations,
- foods for special dietary uses,
- technological formulations requiring lipids in dry form.
