Which sweetener to choose? Rubus (blackberry) leaf extract – the healthiest natural sweetener

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More and more people across the world seek to minimize the consumption of traditional sugars due to health reasons. Consumers look for products with lower sugar contents and – at the same time – a satisfying taste. Foodstuffs producers face a major challenge in finding a natural and healthy substitute to sugar that would also be exceptionally pleasing to the sense of taste.

The answer is sweet blackberry (rubus suavissimus) leave extract.

Sweet blackberry extract – a natural low-calorie sweetener

Rubus suavissimus is grown in uncontaminated pristine land in China, without use of any chemical fertilizers or pesticides.

The leaves do not contain any sugar. However, they do contain a natural sweetener, 100 times sweeter than cane sugar. In contrast to steviaand licorice root, blackberry leaves have a sweet, slightly herb-like taste. They are an ideal accompaniment to various tea formulations. Their glycemic index is zero.

The extract is the best natural sugar substitute for everyone.

Sweet blackberry leaves extract possesses many other healthy properties: it regulates blood pressure and prevents diseases of the cardiovascular system. Herbalist use the product to relieve seasonal allergy symptoms.