Category Archives: FOOD ADDITIVES
African spices in global cuisine and cosmetics: The magic of cardamom, grains of paradise, and fenugreek
In the vast panorama of global cuisine and cosmetics, African spices like cardamom, grains of [...]
17
Jan
Jan
Hibiscus – Floral Wonders from Africa: Properties and Applications of Hibiscus Extracts in the Food and Cosmetic Industry
Hibiscus is not just a beautiful flower; it also has an impressive nutritional composition, making [...]
02
Jun
Jun
Which sweetener to choose? Rubus (blackberry) leaf extract – the healthiest natural sweetener
More and more people across the world seek to minimize the consumption of traditional sugars [...]
26
Jul
Jul
Properties and applications of sodium phosphate
Sodium phosphate (Na3PO4) is a non-organic compound used in the food industry as an additive [...]
26
May
May