Category Archives: FOOD ADDITIVES

Which sweetener to choose? Rubus (blackberry) leaf extract – the healthiest natural sweetener

naturalny słodzik liść jeżyny słodkiej

More and more people across the world seek to minimize the consumption of traditional sugars due to health reasons. Consumers look for products with lower sugar contents and – at the same time – a satisfying taste. Foodstuffs producers face a major challenge in finding a natural and healthy substitute to sugar that would also […]