Author Archives: Doctor of Pharmaceutical Sciences KATARZYNA KIMEL
Retinoic acid and retinol – differences and effects
The term “vitamin A” applies to a group of substances with similar structure and biological [...]
02
Jun
Jun
Properties and applications of sodium phosphate
Sodium phosphate (Na3PO4) is a non-organic compound used in the food industry as an additive [...]
26
May
May
Macerate – what is it and how is it used?
Macerates are obtained in the process of maceration, which is a room temperature process of [...]
3 Comments
18
May
May